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Duties: Food Preparation for patients and other clients as required., including special diets, according to the set procedures. Continuously providing quality client service ... and equipment. Requirements: Grade 12. Good interpersonal relationships and skills. Good communication skills, in English. Detailed knowledge of food preparation and serving. Knowledge ...
CTICC - CAPE TOWN
The main purpose: Reporting to the Sous Chef, the Chef de Partie is responsible to oversee the preparation, cooking and the presentation of food in accordance with set standards ... .g. knives, boards, spices, vegetables etc.) at the cooking stations · Ensure all food is prepared as per the approved menu and per set standards · To ensure that all the plates reach ...TO BE DISCUSSED
DELUXE HR OPPORTUNITIES - MONTAGUE GARDENS, WESTERN CAPE
SPC - CAPE TOWN CITY, WESTERN CAPE
... for the kitchen in the absence of the Executive Chef Key Responsibility Areas: Takes over the responsibilities of Executive Chef in his absence Checks that all mis-en-place is prepared for food ... of production costs Takes stock of food items when requested to do so Ensures that staff food is prepared and served at and between set times, and ensures that standards set for staff food ...
THE BOARDROOM REFRESHING RECRUITMENT - CAPE TOWN
... & Beverage stock takes are done according to company procedure and standards Ensure that Food & Beverage costs are maintained within the guidelines as set out by the company Prepare ... a monthly Food & beverage report in accordance with the financial format of the company To circulate regularly throughout all areas of the Hotel, maintaining a high profile with guests ...LUCRATIVE PACKAGE ON OFFER
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