... include: Degree or Diploma in FoodTechnology, At least 3- 5 years experience in Quality Assurance role in the Bakery Ingredients industry. Able to implement quality standards & ISO ...
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... relationships and grow accounts to reach their full potential. Minimum requirements for the role: A foodtechnology degree or related qualification is essential for the role. Previous key ...
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... industry, then this company is for you Requirements include: National Diploma in FoodTechnology, Biotechnology or Chemistry Minimum 5 – 8 years of experience in a Senior role ...
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... Supervisor with Bakery products experience. The requirements include: · Degree or Diploma in FoodTechnology, · At least 5 years experience in Quality Assurance role in the Bakery ...
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Education and Experience Tertiary Education with degree or diploma in Production management / foodtechnology /engineering 8 - 10 years in food / fresh produce production ...
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... science discipline (with strong chemistry/ FoodTechnology /Biochemistry content). Training and experience in Quality (ISO 9001) and Food Safety (HACCP) principles Demonstrable track ...
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Minimum requirements for the role: A foodtechnology degree or related qualification is essential for the role. Previous key account / sales experience having worked within ...
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: A tertiary qualification in FoodTechnology or similar relevant field - 10 years’ relevant experience in sales and the food industry Previous proven experience within a food ingredients ...
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... in a food production environment.Education: Tertiary qualification in food science/foodtechnology/agricultural science/Marketing/Business is desirable Skills/Experience required: At least ...
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... or BTech in FoodTechnology or Degree in Food Science or equivalent qualification. Experience / Knowledge: • GMP-Good Manufacturing Practices • HACCP- Hazzard Analysis and Critical ...
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